Fresh roasted whole bean coffee

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This whole bean dark roast is as strong as our founding fathers.  This is a rich, bold coffee with an intense and robust flavor and notes of deep cocoa.

A blend of High Grown Central & South American beans create a velvety chocolate base which is topped with a dash of Ethiopia for a kick of sweetness.

A high grown, single origin, Honduran Arabica that is roasted to medium dark roast.  A very smooth and balanced coffee, mild citrus notes with a bright clean finish.

This single origin, medium roasted Brazilian Coffee is sweet and smooth with bittersweet chocolate and nutty tasting notes. 

This AA coffee is the highest grade of Kenya Coffee.  The coffee profile of this light medium roast includes raspberry, lemon lime and passion fruit. 

This medium roast Columbia Supremo is rich and smooth with a touch of toffee notes and rustic sweetness.  Also an excellent choice for cold brew. 

One of the highest quality African Coffees, a light medium roast whole bean coffee with sweet tangerine notes with floral aromas.  

Liberty is our Whole Bean Breakfast Blend. A light/medium roasted coffee that is wonderfully flavored. This coffee is mellow, rich, smooth, balanced and fruity.

This is a strictly High Grown Bean located in the highly praised Tarrazu region of Costa Rica. It has a mild flavor with a bright clean finish.  Flavor notes of Sweet Red Raspberry, Chocolate, and Walnut.

This is our heavy weight espresso for those desiring a rich, darker roast, with lots of velvety & delicious crema. It has a bittersweet edge with the perfect amount of deep dark caramel and chocolate undertones.

Our most popular flavored coffee! Medium Roast

Medium Roast

Medium Roast

Medium Roast

Medium Roast